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A Sweet Italian Treat

Warrandyte, VIC

Subject: Cooking

Just like bread and butter pudding only better… This class will be sweetly packed with great ideas for the festive season. Some to eat alone and some to share with friends.

Panettone, the traditional sweet Italian bread can be used fresh or toasted with butter. For a light dessert, panettone can be made into a classic Australian old favourite with a creamy egg custard and baked.

Biscotti come in all shapes and sizes, served with a morning caffe latte or at morning and afternoon tea. Learn to make your own with or without fruit and nuts and package them up ready as special “home...

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Just like bread and butter pudding only better… This class will be sweetly packed with great ideas for the festive season. Some to eat alone and some to share with friends.

Panettone, the traditional sweet Italian bread can be used fresh or toasted with butter. For a light dessert, panettone can be made into a classic Australian old favourite with a creamy egg custard and baked.

Biscotti come in all shapes and sizes, served with a morning caffe latte or at morning and afternoon tea. Learn to make your own with or without fruit and nuts and package them up ready as special “home made” gifts for that special someone who has everything else. The same biscotti can be used to make that extra special dessert, Tiramisu.

Whether you have a sweet tooth or no teeth at all, there will be something in this class for everyone.

Please contact us if you have a group of 4-6 to do this class on the date of your choice.

Duration: 1 evening, 6.00pm to 9.00pm

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When

Please contact us for upcoming dates and/or more information about this class Please contact us for upcoming dates and/or more information about this class.

Where

Warrandyte, VIC

Skill level

Beginner, Intermediate

 

The teachers

Amoré Cucina.

Where the kitchen is the heart of every home; an essential part of our daily life that revitalizes...

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Amoré Cucina.

Where the kitchen is the heart of every home; an essential part of our daily life that revitalizes us physically, emotionally and spiritually, a place to count on for sustenance and comfort.

A world away from the cracking pace beyond.

Amoré Cucina: a place to create and to express our inner and outer being; a place to experiment with new ways; a special place to reflect on the day that was and to plan for tomorrow.

A place to make, to share, to love and to be loved, to inspire and be inspired.

Love & Cooking: a common cause that brings and binds us together. A universal need beyond simple nourishment, a deeper hunger perhaps only truly satisfied through the goodness and love communicated by a well prepared meal.

More than common work: this is love made visible.

First or last supper, feast or family round table affair, sharing food at one table, under one roof, brings us into communion with each other, and people, times and places long gone but not forgotten, anticipating the many yet-to-come. The textures and flavours live on, shared within us and around us.

Food. An evocation of life. And that’s more than a common course.

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Offered through

Amoré Cucina