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Warm regards,

The doMore team.


Le Cordon Bleu Master of Gastronomic Tourism

Master of Gastronomic Tourism

Online

Subject: Hospitality Management

sustainability and food security

from sustainability and food security to contemporary trends in cuisine and culinary arts;

food writing for media

from food writing for media to the history of gastronomy and the restaurant;

small business management

from small business management to entrepreneurship and the application of ethical business practices in tourism operations.

The Master of Gastronomic Tourism will appeal to those with a passion for gastronomy and tourism, and industry professionals or those seeking related careers in hospitality, writing, or media. Southern...

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The Master of Gastronomic Tourism will appeal to those with a passion for gastronomy and tourism, and industry professionals or those seeking related careers in hospitality, writing, or media. Southern Cross University

Delivered fully online by Southern Cross University, this unique program combines an academic approach to understanding food and drink within historical, cultural, and contemporary contexts, integrated with applied tourism business and management skills.

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This session is taught online

When

This is a self paced course. The course coordinator will contact you shortly after your enrollment to help you get started.

Where

Online

Price: $30,000.00

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The teachers

Le Cordon Bleu is a badge of honour that represents both quality and a rich history of tradition in the culinary world...

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Le Cordon Bleu is a badge of honour that represents both quality and a rich history of tradition in the culinary world. The famed global culinary organisation has achieved this revered stature due to its proud tradition of success through an enduring 110-year history. Le Cordon Bleu Australia educates over 2,000 students each year at its Adelaide, Sydney and Melbourne schools in a wide range of culinary arts and hospitality management programs. Le Cordon Bleu graduates are highly desired in their respective fields, and many go on to exciting careers in leading hotels, restaurants and resorts throughout Australia and the world. Le Cordon Bleu Australia Programs: » MBA - International Hotel and Restaurant Management » Master of International Hospitality Management » Bachelor of Business (International Hotel Management) » Bachelor of Business (International Restaurant Management) » Professional Culinary Management Program » Pâtisserie Courses » Cuisine Courses

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