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Certificate I — Kitchen Operations and more

6 sessions available starting from $950.00

Subject: Cooking

Ages: All ages

Skill level: All difficulty levels

Gain a nationally recognized certificate as the first step into an exciting career in Hospitality or just for fun while learning some of the basic professional trade practices.

Duration: 6 Weeks

Instructor: Chef Tony Ching

Choose from 6 available sessions:

When

Please contact us for upcoming dates and/or more information about this class.

Where

  • 119 Barclay St
    Deagon, QLD 4017

Price: $950.00

Notes:

for 6 classes.

Type

  • Class / Group Sessions

When

Please contact us for upcoming dates and/or more information about this class.

Where

  • 119 Barclay St
    Deagon, QLD 4017

Price: $950.00

Notes:

for 6 classes.

Type

  • Class / Group Sessions

When

Please contact us for upcoming dates and/or more information about this class.

Where

  • 119 Barclay St
    Deagon, QLD 4017

Price: $950.00

Notes:

for 6 classes.

Type

  • Class / Group Sessions

When

Please contact us for upcoming dates and/or more information about this class.

Where

  • 119 Barclay St
    Deagon, QLD 4017

Price: $950.00

Notes:

for 6 classes.

Type

  • Class / Group Sessions

When

Please contact us for upcoming dates and/or more information about this class.

Where

  • 119 Barclay St
    Deagon, QLD 4017

Price: $950.00

Notes:

for 6 classes.

Type

  • Class / Group Sessions

When

Please contact us for upcoming dates and/or more information about this class.

Where

  • 119 Barclay St
    Deagon, QLD 4017

Price: $950.00

Notes:

for 6 classes.

Type

  • Class / Group Sessions



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