In this hands-on class, allow Chef Lucinda Macdougall to reignite your passion for the pie by teaching you how to produce the perfect pastry along with an enticing array of fillings, while picking up tips and tricks to elevate the pie into a very special dish.
Chef: Lucinda Mcdougall
Single session 9.30am - 3.30pm
Choose from 2 available sessions:
Please contact us for upcoming dates and/or more information about this class.
- 555 La Trobe St
Melbourne, VIC 3000
- Class / Group Sessions
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